We almost always have some quarters of a calf cut up, packaged and frozen, ready to go. A quarter is a half of a half. It is not a hind quarter. It is a split quarter. If you choose to have one custom cut, the wait time is 6-8 weeks and an order form is provided for you below. The quarters listed below are ready and waiting for you.
Quarters and Halves Available (713)492-4804 email@example.com (there will be at least a 35% loss from dressed weight to take home weight) Price per pound:$4.25 for halves and $4.75 for quarters on the dressed weight There is a $30 delivery charge or you may pick it up yourself from the butcher in Baytown.
Quarter 1: Dressed weight 189# $897.75 (ready for delivery on Oct 19) Bone-in ribeye 1.5", New York strip 1.5", Filet' 1.75, Sirloin 1", skirt, stew, rump roast, chuck roast, stir fry, hamburger.